2021 Haretage Cabernet Sauvignon
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This wine has aromatics of red current, black plum, and violets on the nose. The palate is dry and medium-bodied, with blackberry and cocoa, folllowed by a lightly smokey note and moderate tannins. Aged in French Oak for 12 months.
Food Pairings: This medium-bodied Cabernet Sauvignon pairs excellently with filet mignon, lamb, burgers, garlic-based foods, rich mushroom dishes, and bold cheeses, such as aged cheddar.
Wine Specs
Vintage
2021
Varietal
Cab Sauv
Fermentation
12 months French Oak
Residual Sugar
3.2 g/L
Alcohol %
13